High-grade materials that fabricators usually recommend are granite, quartz, stainless steel, marble and copper. They prefer these kitchen countertop options because of their strength and beauty. These stones differ only in their resistance to heat, weathering, stains, scratches and blemishes. Because of their hefty price tags, these materials can greatly increase the value of your property.
Some of the more expensive types of kitchen countertops such as those made from marble or granite are valued for their looks, smooth feel, and lasting qualities. For this, it is usually recommended that you stick with a granite or marble countertop if your budget permits. If you are on a tighter budget, then there are also some great alternatives to a marble and granite kitchen countertop. That can mimic the appearances of a true marble countertop quite nicely. These are known as cultured marble countertops, but they tend to have a shorter life span then real marble and can scratch more easily. Price wise, the cultured marble countertops are by far the best bang for your bucks.
The variety of surface you choose will depend on just how your countertops are utilized. If you use your countertops for food preparation, then you want countertop surfaces that won't chip or pit easily and are scratch-and heat-resistant. (Of course, you will still want to use cutting boards and pot holders for hot dishes). If you plan for your countertops to retain your small appliances and/or cooking utensils holders, you can pick a different type of countertop surface. You will still need to keep in mind that some small appliances such as toasters, fat-reducing grills, and small microwave ovens designed to sit on countertops may still emit heat and may damage a surface that is not heat-resistant.
Lara Lafaille Kitchen Countertop Wednesday August 07th, 2019 01:20:56 AM
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Wednesday August 07th, 2019 01:20:56 AM