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The kitchen sink for years has had a specified purpose with the most simplest and generic design. Typically it is made from porcelain (a non-porous ceramic glaze) for home, and are metal based for industries like the restaurant business. It has the structure of a rectangular receptacle sectioned into two square and rounded edged basins, to allow for things like 'dish-duty' and hygiene (washing hair). Parents often use the kitchen sink when it is bath time for their infant. It provides for better efficiency at such a task due to it's limited space. A traditional bathtub may prove too dangerous for infants and toddlers.

While one-bowl sinks are almost ubiquitous in domestic kitchens, there's a lot to be said for some of the alternatives. Two-bowl sinks, for example, offer enough space for you to do food preparation and washing-up at the same time, without the risk of dropping your carrots into soapy water. However, they do take up a lot of space, which means they might not be suited to smaller kitchens where space is tight.

By far the most important thing that you have to consider when selecting a kitchen sink is its size. Take into consideration everything else in your kitchen such as the appliances, the countertop, and the cabinetry. If you have a smaller kitchen then the sink has to be just the right size as to not overtake valuable countertop space. On the other hand, some people would prefer to have a larger kitchen and don't mind the space that it might take up.