Getting rid of things and organizing is a great place to start kitchen organization, but the job does not end there. Once you have the minimum of items in the space and they are all organized, it is time to start cleaning. Start with the refrigerator and oven because cleaning solutions may need to sit for some time to penetrate the dirt and grime that has built up. If you have a self-cleaning oven, you will spend less time on this step, but not everyone enjoys this luxury. Clean up spills and stains that have built up and figure out methods for dealing with areas affected by common spills.
Yes we're talking about that junk drawer. How many times have you gone to use a pen that doesn't work but it's still hanging out in there? Throw it away along with any dried up markers and sharpen the pencils so you can use them. Maybe there is a tool box or bag those tools belong to out in the garage? If you can't remember what those spare parts belong to throw those out as well! There may still be a need for various manuals and one way to store them is to keep them all in a large zip lock bag. You could even relocate all the contents of this drawer to a desk drawer if one is available.
After the drawers are organized, head to the pantry. This is another case where things are often left to fall apart because the door can be shut. In order to shop smart and know what ingredients you have on hand, organize your pantry. Determine what must be kept in the pantry and then figure out the best way to store it. Some things will stay fresh longer if they are in glass containers. Also be sure edible items are up off of the floor by at least six inches.
Marine Corne Kitchen Drawer Sunday July 07th, 2019 06:09:40 AM
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Sunday July 07th, 2019 06:09:40 AM