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Whatever the chief function of your island is to be, the necessary items to make it happen should be stored within easy reach. For example, if it is to be mainly used for cooking, then cabinets for pots and pans with drawers for utensils and spices are priority. If food preparation is the ideal chief function of the island design, then space for knives, cutting boards and small appliances such as food processors is what you are after. If the kitchen island in your home is to be a center point for gathering, then seating space and counter space for homework plus food preparation are your top needs.

Kitchen islands are a tricky item to successfully add to your kitchen design, but well worth considering when you are remodeling your kitchen. You may be surprised at the increase in convenience in meal preparation and added counter space an island will provide. But, it is hard to visualize the space required and the best size for any island addition, so be sure you get all the information you need to make the best decision for your kitchen.

Some interesting additions to kitchen islands that I have seen include wine refrigerators, wine racks, pet feeding stations, trash compactors, or a prep sink. Wine refrigerators are special refrigerators that are programmed to stay at a certain temperature that is perfect for wine storage. The refrigerator is often equipped with racks so that you can store as much wine as possible in the space provided. Prep sinks are small sinks that are equipped with a garbage disposal. They are not meant for cleaning dishes but rather for washing produce and disposing of the refuse from cutting or preparing food for cooking.